Name: Classic Shrimp and Grits
Prep time: 00:15:00
Cook time: 00:35:00
Total time: 50 min
Yield: 4 servings
Cuisine: Southern
Ingredients: 4 cups chicken broth; 2 cloves garlic; 1/2 teaspoon salt; 1 cup cheddar cheese; 2 tablespoons lemon juice; 1/2 teaspoon black pepper; 1 pound shrimp; 4 tablespoons butter; 2 stalks green onions; 1 cup grits; 4 slices bacon; 1/4 teaspoon cayenne pepper

Classic Shrimp and Grits

SouthernDinnerShrimp

Classic Shrimp and Grits is a beloved Southern dish that combines creamy, cheesy grits with succulent shrimp and crispy bacon. This recipe is perfect for a comforting meal that brings a taste of the South to your table.

Prep Time

15 min

Cook Time

35 min

Serves

4 servings

Difficulty

medium

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Ingredients

Equipment Needed

medium saucepan
large skillet
whisk
slotted spoon
paper towels

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Classic Shrimp and Grits

Recipe Assistant

Ingredients

Ingredients

Equipment Needed

Step 1: Cook grits until thick and creamy.

Step 2: Add butter and cheese to grits.

Step 3: Cook bacon until crispy.

Step 4: Cook shrimp until pink and opaque.

Step 5: Sauté garlic in butter.

Step 6: Combine shrimp with lemon juice and spices.

Step 7: Serve shrimp over grits with bacon and green onions.

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