Perfect Air Fryer Bacon

Perfect Air Fryer Bacon styled food shot

Crispy, evenly cooked bacon without the mess and splatter of stovetop cooking is now possible with your air fryer. This method delivers consistently perfect results every time, with minimal cleanup and maximum flavor. Whether you prefer your bacon extra crispy or slightly chewy, this technique will become your new favorite way to prepare this breakfast staple.

Prep Time
5 min
Cook Time
10 min
Serves
4 servings
Difficulty
easy
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Ingredients

Ingredients

Equipment Needed

  • Air fryer
  • Tongs
  • Paper towels
  • Plate

This method for cooking bacon in the air fryer produces consistently crispy results with minimal mess. The hot circulating air cooks the bacon evenly on all sides without the need for flipping. Follow these simple steps for perfect bacon every time.

The rendered bacon fat can be saved in a glass container in the refrigerator for up to one month. It adds wonderful flavor when used for cooking eggs, sautéing vegetables, or making cornbread.

Important Allergy Notice: While we strive to provide accurate ingredient information, please be aware that our recipes may contain common allergens such as peanuts, tree nuts, dairy, eggs, wheat, soy, shellfish, and fish. Always check ingredient labels carefully and consult your healthcare provider if you have any food allergies before preparing any recipe from this site.