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Fluffy Southern Buttermilk Biscuits

These fluffy Southern buttermilk biscuits are a classic comfort food, perfect for breakfast or as a side to any meal. With a tender crumb and buttery flavor, they are easy to make and sure to impress.

Prep Time

15 min

Cook Time

15 min

Serves

8 servings

Difficulty

easy

Ingredients

Important Allergy Notice: While we strive to provide accurate ingredient information, please be aware that our recipes may contain common allergens such as peanuts, tree nuts, dairy, eggs, wheat, soy, shellfish, and fish. Always check ingredient labels carefully and consult your healthcare provider if you have any food allergies before preparing any recipe from this site.

Fluffy Southern Buttermilk Biscuits

Ingredients

Ingredients

Step 1: Preheat oven and prepare baking sheet.

Step 2: Mix dry ingredients.

Step 3: Cut butter into flour.

Step 4: Combine with buttermilk.

Step 5: Shape and fold dough.

Step 6: Cut and arrange biscuits.

Step 7: Bake and finish biscuits.