Fluffy Southern Buttermilk Biscuits

Name: Fluffy Southern Buttermilk Biscuits
Prep time: 00:15:00
Cook time: 00:15:00
Total time: 30 min
Yield: 8 servings
Cuisine: Southern
Ingredients: 2 cups all-purpose flour; 1/2 cup unsalted butter; 1 tablespoon baking powder; 3/4 cup buttermilk; 1/2 teaspoon baking soda; 1 tablespoon honey; 1/2 teaspoon salt

SouthernBreakfastFlour

These fluffy Southern buttermilk biscuits are a classic comfort food, perfect for breakfast or as a side to any meal. With a tender crumb and buttery flavor, they are easy to make and sure to impress.

Prep Time

15 min

Cook Time

15 min

Serves

8 servings

Difficulty

easy

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Ingredients

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Fluffy Southern Buttermilk Biscuits

Recipe Assistant

Ingredients

Step 1: Preheat oven and prepare baking sheet.

Step 2: Mix dry ingredients.

Step 3: Cut butter into flour.

Step 4: Combine with buttermilk.

Step 5: Shape and fold dough.

Step 6: Cut and arrange biscuits.

Step 7: Bake and finish biscuits.

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