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Buffalo Shrimp Tacos

AmericanStovetopDinnerShrimpMain CourseSkilletQuickGame Day

Buffalo Shrimp Tacos are a delightful twist on traditional tacos, combining the spicy kick of buffalo sauce with the fresh crunch of vegetables. This medium-difficulty recipe is perfect for a flavorful weeknight dinner.

Prep Time

15 min

Cook Time

15 min

Serves

4 servings

Difficulty

medium

Ingredients

Equipment Needed

Large skillet
Small saucepan
Dry skillet
Tongs
Measuring cups

Important Allergy Notice: While we strive to provide accurate ingredient information, please be aware that our recipes may contain common allergens such as peanuts, tree nuts, dairy, eggs, wheat, soy, shellfish, and fish. Always check ingredient labels carefully and consult your healthcare provider if you have any food allergies before preparing any recipe from this site.

Buffalo Shrimp Tacos

Ingredients

Ingredients

Equipment Needed

Step 1: Heat olive oil in skillet.

Step 2: Cook shrimp until pink and opaque.

Step 3: Combine butter and buffalo sauce.

Step 4: Coat shrimp with buffalo sauce.

Step 5: Warm tortillas in skillet.

Step 6: Assemble tacos with shrimp and vegetables.

Step 7: Drizzle ranch dressing on tacos.