Name: Buffalo Shrimp Tacos
Prep time: 00:15:00
Cook time: 00:15:00
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 8 pieces Corn tortillas; 2 tablespoons Butter; 1 cup Red cabbage; 1/2 cup Celery; 1/2 teaspoon Salt; 1 pound Shrimp; 1/2 cup Buffalo sauce; 1/2 cup Ranch dressing; 1 cup Carrot; 2 tablespoons Olive oil; 1/4 teaspoon Black pepper

Buffalo Shrimp Tacos

AmericanStovetopDinnerShrimpMain CourseSkilletQuickGame Day

Buffalo Shrimp Tacos are a delightful twist on traditional tacos, combining the spicy kick of buffalo sauce with the fresh crunch of vegetables. This medium-difficulty recipe is perfect for a flavorful weeknight dinner.

Prep Time

15 min

Cook Time

15 min

Serves

4 servings

Difficulty

medium

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Ingredients

Equipment Needed

Large skillet
Small saucepan
Dry skillet
Tongs
Measuring cups

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Buffalo Shrimp Tacos

Recipe Assistant

Ingredients

Ingredients

Equipment Needed

Step 1: Heat olive oil in skillet.

Step 2: Cook shrimp until pink and opaque.

Step 3: Combine butter and buffalo sauce.

Step 4: Coat shrimp with buffalo sauce.

Step 5: Warm tortillas in skillet.

Step 6: Assemble tacos with shrimp and vegetables.

Step 7: Drizzle ranch dressing on tacos.

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