Teriyaki Salmon Bowls

Teriyaki Salmon Bowls are a delightful fusion of flavors, combining the rich taste of salmon with a sweet and savory teriyaki glaze. This easy-to-make dish is perfect for a quick weeknight dinner, offering a healthy and satisfying meal that captures the essence of Japanese cuisine.

Prep Time

15 min

Cook Time

20 min

Serves

4 servings

Difficulty

easy

Ingredients

Important Allergy Notice: While we strive to provide accurate ingredient information, please be aware that our recipes may contain common allergens such as peanuts, tree nuts, dairy, eggs, wheat, soy, shellfish, and fish. Always check ingredient labels carefully and consult your healthcare provider if you have any food allergies before preparing any recipe from this site.

Teriyaki Salmon Bowls

Ingredients

Step 1: Prepare the teriyaki sauce.

Step 2: Thicken the sauce.

Step 3: Marinate the salmon.

Step 4: Cook the salmon.

Step 5: Assemble the bowls.