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Classic British Scones with Clotted Cream

OvenSnackQuickBritishFlour
Classic British Scones with Clotted Cream styled food shot

Scones are a quintessential British treat, perfect for afternoon tea or a delightful breakfast. This easy recipe yields light and fluffy scones, best enjoyed with clotted cream and your favorite jam.

Prep Time
15 min
Cook Time
15 min
Serves
8
Difficulty
easy

Ingredients

Ingredients

Equipment Needed

  • Oven
  • Baking sheet
  • Parchment paper
  • Mixing bowls
  • Pastry cutter
  • Round cutter
  • Wire rack

Important Allergy Notice: While we strive to provide accurate ingredient information, please be aware that our recipes may contain common allergens such as peanuts, tree nuts, dairy, eggs, wheat, soy, shellfish, and fish. Always check ingredient labels carefully and consult your healthcare provider if you have any food allergies before preparing any recipe from this site.

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Team

  1. Bobby Ray Parker
  2. Fernando Gonzales
  3. Isabella Romano
  4. Margaret Rose Thompson
  5. Michelle Davis

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