These BBQ Pulled Pork Sandwiches bring classic American comfort food right to your kitchen. Tender, slow-cooked pork shoulder is infused with smoky-sweet barbecue flavors, then piled high on soft buns with tangy coleslaw. Perfect for feeding a crowd or meal prepping for busy weeknights, this recipe delivers restaurant-quality results with minimal hands-on effort.
This recipe transforms an affordable cut of meat into a tender, flavorful feast with minimal hands-on time. The slow cooker does most of the work, making this perfect for busy weeknights or weekend gatherings. Follow these steps for pulled pork that's juicy, flavorful, and perfect for sandwiches.
For a complete meal, serve these sandwiches with classic sides like potato salad, baked beans, corn on the cob, or potato chips. If you prefer a spicier pulled pork, add more cayenne to the rub or use a hot barbecue sauce. For a sweeter version, choose a honey or maple barbecue sauce.
Important Allergy Notice: While we strive to provide accurate ingredient information, please be aware that our recipes may contain common allergens such as peanuts, tree nuts, dairy, eggs, wheat, soy, shellfish, and fish. Always check ingredient labels carefully and consult your healthcare provider if you have any food allergies before preparing any recipe from this site.
