Name: Roasted Honey-Glazed Carrots
Prep time: 00:10:00
Cook time: 00:25:00
Total time: 35 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 pounds carrots; 2 tablespoons parsley; 3 tablespoons honey; 1 teaspoon salt; 3 tablespoons olive oil; 2 teaspoons fresh thyme; 1/2 teaspoon black pepper

Roasted Honey-Glazed Carrots

AmericanSide DishVegetarianAll SeasonRoasted

Transform ordinary carrots into a spectacular side dish with this simple yet elegant recipe. The natural sweetness of carrots is enhanced by a golden honey glaze, while roasting brings out their deep, caramelized flavors. This dish proves that sometimes the simplest ingredients create the most memorable results.

Prep Time

10 min

Cook Time

25 min

Serves

4 servings

Difficulty

easy

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Ingredients

Equipment Needed

Baking sheet
Parchment paper
Measuring spoons
Cutting board
Chef's knife
Large bowl

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Roasted Honey-Glazed Carrots

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Ingredients

Ingredients

Equipment Needed

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