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Szechuan Shrimp

StovetopDinnerShrimpWeeknightAmerican-chinese
Szechuan Shrimp styled food shot

Szechuan Shrimp is a delightful dish that brings the bold flavors of American-Chinese cuisine to your table. This recipe combines succulent shrimp with the spicy and numbing notes of Szechuan peppercorns, creating a perfect balance of heat and flavor.

Prep Time
20 min
Cook Time
15 min
Serves
4 servings
Difficulty
medium

Ingredients

Ingredients

Equipment Needed

  • Large skillet
  • Medium bowl
  • Spatula

Important Allergy Notice: While we strive to provide accurate ingredient information, please be aware that our recipes may contain common allergens such as peanuts, tree nuts, dairy, eggs, wheat, soy, shellfish, and fish. Always check ingredient labels carefully and consult your healthcare provider if you have any food allergies before preparing any recipe from this site.

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  1. Bobby Ray Parker
  2. Fernando Gonzales
  3. Isabella Romano
  4. Margaret Rose Thompson
  5. Michelle Davis

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