These delightful Chocolate Egg Nests are a perfect treat for spring celebrations or any time you want to create something whimsical and delicious. Made with chocolate and crunchy chow mein noodles, these no-bake nests are topped with colorful candy eggs for a festive touch that both kids and adults will love.
These charming chocolate nests are surprisingly simple to make and require no baking. The key to success is melting the chocolate slowly and being gentle when mixing to keep the noodles intact.
Store these nests in an airtight container in the refrigerator for up to 1 week. Let them sit at room temperature for 5 minutes before serving for the best texture.
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