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Vermont Cheddar Mac and Cheese

Margaret Rose Thompson profile picture
By Margaret Rose Thompson
AmericanCheeseDinnerOvenWeekend
Vermont Cheddar Mac and Cheese styled food shot

Vermont Cheddar Mac and Cheese is a comforting dish that combines the rich, sharp flavors of Vermont cheddar with creamy pasta. This recipe is perfect for a cozy family dinner or a special occasion, offering a taste of New England's finest ingredients.

Prep Time
15 min
Cook Time
45 min
Serves
6 servings
Difficulty
medium

Ingredients

Ingredients

Equipment Needed

  • Large saucepan
  • Whisk
  • 9x13-inch baking dish
  • Oven

Important Allergy Notice: While we strive to provide accurate ingredient information, please be aware that our recipes may contain common allergens such as peanuts, tree nuts, dairy, eggs, wheat, soy, shellfish, and fish. Always check ingredient labels carefully and consult your healthcare provider if you have any food allergies before preparing any recipe from this site.

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  1. Bobby Ray Parker
  2. Fernando Gonzales
  3. Isabella Romano
  4. Margaret Rose Thompson
  5. Michelle Davis

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