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Classic Italian Tiramisu

ItalianDessertItalian-americanMascarponeWeekendNew Year

Tiramisu is a classic Italian dessert known for its rich flavors and creamy texture. This recipe combines layers of coffee-soaked ladyfingers with a luscious mascarpone mixture, creating a delightful treat perfect for any occasion.

Prep Time

30 min

Cook Time

Serves

8 servings

Difficulty

medium

Ingredients

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Classic Italian Tiramisu

Ingredients

Ingredients

Step 1: Whisk egg yolks and sugar until pale and thick.

Step 2: Fold mascarpone into egg mixture.

Step 3: Whip cream and fold into mascarpone mixture.

Step 4: Dip ladyfingers in coffee mixture.

Step 5: Layer ladyfingers and mascarpone mixture.

Step 6: Repeat layers.

Step 7: Refrigerate to set.

Step 8: Dust with cocoa and garnish with chocolate.