Ultimate Double Chocolate Chunk Cookies

Ultimate Double Chocolate Chunk Cookies styled food shot

These Ultimate Double Chocolate Chunk Cookies are a chocolate lover's dream come true. With a rich, fudgy chocolate cookie base studded with generous chunks of both milk and dark chocolate, these cookies strike the perfect balance between chewy centers and slightly crisp edges. They're simple enough for beginners but impressive enough to wow friends and family.

Prep Time
15 min
Cook Time
12 min
Serves
24 cookies
Difficulty
easy
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Ingredients

Techniques: creaming butter and sugar, folding in mix-ins, proper cookie spacing, underbaking for chewy texture

Equipment Needed

  • Electric mixer (stand or hand)
  • Mixing bowls
  • Measuring cups and spoons
  • Whisk
  • Rubber spatula
  • Cookie scoop or tablespoon
  • Baking sheets
  • Parchment paper or silicone baking mats
  • Wire cooling rack

These double chocolate chunk cookies come together quickly with basic pantry ingredients. The key to their success is not overmixing the dough and slightly underbaking them to maintain their chewy centers. Follow these steps for chocolate cookie perfection!

For an extra special treat, warm these cookies for about 10 seconds in the microwave before serving to reactivate the melty chocolate chunks. They're also delicious crumbled over vanilla ice cream!

Important Allergy Notice: While we strive to provide accurate ingredient information, please be aware that our recipes may contain common allergens such as peanuts, tree nuts, dairy, eggs, wheat, soy, shellfish, and fish. Always check ingredient labels carefully and consult your healthcare provider if you have any food allergies before preparing any recipe from this site.