Name: Hot and Sour Soup
Prep time: 00:15:00
Cook time: 00:20:00
Total time: 35 min
Yield: 4 servings
Cuisine: Chinese
Ingredients: 4 cups chicken broth; 1 egg; 2 green onions; 1/4 cup soy sauce; 1/4 cup rice vinegar; 2 tablespoons cornstarch; 8 ounces tofu; 4 ounces shiitake mushrooms; 1/2 teaspoon white pepper; 1/2 cup bamboo shoots; 1 teaspoon sesame oil

Hot and Sour Soup

Chinese

Hot and Sour Soup is a classic Chinese dish known for its perfect balance of spicy and tangy flavors. This medium-difficulty recipe is both satisfying and affordable, making it a great choice for home cooks looking to explore Asian cuisine.

Prep Time

15 min

Cook Time

20 min

Serves

4 servings

Difficulty

medium

Recipe Assistant

Hello! I can help modify this recipe. What changes would you like to make?

Ingredients

Related Collections

Iconic American-Chinese Delights
Dive into the world of American-Chinese cuisine, where traditional Chinese flavors meet American...

Important Allergy Notice: While we strive to provide accurate ingredient information, please be aware that our recipes may contain common allergens such as peanuts, tree nuts, dairy, eggs, wheat, soy, shellfish, and fish. Always check ingredient labels carefully and consult your healthcare provider if you have any food allergies before preparing any recipe from this site.

Hot and Sour Soup

Recipe Assistant

Ingredients

Ingredients

Step 1: Simmer the broth

Step 2: Add seasonings

Step 3: Cook mushrooms and bamboo shoots

Step 4: Add tofu

Step 5: Thicken the soup

Step 6: Create egg ribbons

Step 7: Add sesame oil

Step 8: Garnish and serve

Related Collections