Name: Southern Peach Cobbler with a Crispy Crust
Prep time: 00:20:00
Cook time: 00:45:00
Total time: 1 h 5 min
Yield: 8 servings
Cuisine: Southern
Ingredients: 6 cups fresh peaches; 1 cup milk; 1 cup granulated sugar; 1 teaspoon vanilla extract; 1/2 cup brown sugar; 1 teaspoon ground cinnamon; 1 cup all-purpose flour; 1 tablespoon lemon juice; 1 teaspoon baking powder; 1/2 teaspoon salt; 1/2 cup unsalted butter

Southern Peach Cobbler with a Crispy Crust

By Bobby Ray Parker

SouthernDessertOvenPeaches

This Southern Peach Cobbler with a Crispy Crust is a delightful dessert that captures the essence of Southern comfort food. Made with fresh peaches and a buttery, golden crust, this cobbler is perfect for family gatherings or a sweet treat after dinner.

Prep Time

20 min

Cook Time

45 min

Serves

8 servings

Difficulty

medium

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Ingredients

Equipment Needed

9x13-inch baking dish
mixing bowls
whisk
oven

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Southern Peach Cobbler with a Crispy Crust

Recipe Assistant

Ingredients

Ingredients

Equipment Needed

Step 1: Preheat the oven.

Step 2: Prepare the peach filling.

Step 3: Make the batter.

Step 4: Assemble the cobbler.

Step 5: Add the topping.

Step 6: Bake the cobbler.

Step 7: Cool and serve.