Name: Pancakes with Maple Syrup
Prep time: 00:10:00
Cook time: 00:15:00
Total time: 25 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 cup all-purpose flour; 2 teaspoons baking powder; 1/2 teaspoon salt; 1 tablespoon granulated sugar; 1 cup milk; 1 egg; 2 tablespoons unsalted butter; 1 teaspoon vanilla extract; 1/2 cup maple syrup

Pancakes with Maple Syrup

AmericanStovetopBrunchQuickBreakfastFlourGriddle

Pancakes with maple syrup are a classic American breakfast favorite. This easy recipe yields fluffy, golden pancakes that are perfect for a weekend brunch or a special breakfast treat.

Prep Time

10 min

Cook Time

15 min

Serves

4 servings

Difficulty

easy

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Ingredients

Equipment Needed

Mixing bowls
Whisk
Non-stick skillet or griddle
Spatula

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Pancakes with Maple Syrup

Recipe Assistant

Ingredients

Ingredients

Equipment Needed

Step 1: Mix dry ingredients.

Step 2: Prepare wet ingredients.

Step 3: Combine wet and dry ingredients.

Step 4: Preheat cooking surface.

Step 5: Cook first side.

Step 6: Cook second side.

Step 7: Serve with syrup.