Name: Flan (Mexican Caramel Custard)
Prep time: 00:20:00
Cook time: 01:00:00
Total time: 1 h 20 min
Yield: 8 servings
Ingredients: 1 cup granulated sugar; 1/2 cup whole milk; 1/4 cup water; 5 pieces large eggs; 14 ounces sweetened condensed milk; 1 tablespoon vanilla extract; 12 ounces evaporated milk; 1/4 teaspoon salt

Flan (Mexican Caramel Custard)

Flan, a classic Mexican dessert, is a creamy caramel custard that is both rich and smooth. This recipe guides you through creating a perfectly set flan with a luscious caramel topping, ideal for any occasion.

Prep Time

20 min

Cook Time

1 hr

Serves

8 servings

Difficulty

medium

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Ingredients

Equipment
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Knife

Small Mixing Bowl

Small Saucepan

Whisk

Baking Dish

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