Important Allergy Notice: While we strive to provide accurate ingredient information, please be aware that our recipes may contain common allergens such as peanuts, tree nuts, dairy, eggs, wheat, soy, shellfish, and fish. Always check ingredient labels carefully and consult your healthcare provider if you have any food allergies before preparing any recipe from this site.
Collard greens with ham hocks is a classic Southern dish that brings warmth and comfort to any meal. This recipe highlights the rich flavors of slow-cooked greens paired with savory ham hocks, making it a perfect side dish for any occasion.
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Ingredients
Equipment Needed
Large pot
Cutting board
Knife
Measuring cups
Measuring spoons
Important Allergy Notice: While we strive to provide accurate ingredient information, please be aware that our recipes may contain common allergens such as peanuts, tree nuts, dairy, eggs, wheat, soy, shellfish, and fish. Always check ingredient labels carefully and consult your healthcare provider if you have any food allergies before preparing any recipe from this site.