Name: Chicken Ratatouille with Fresh Herbs
Prep time: 00:15:00
Cook time: 00:30:00
Total time: 45 min
Yield: 4 servings
Cuisine: French
Ingredients: 1 pound chicken breast; 1 medium eggplant; 1 medium zucchini; 1 medium red bell pepper; 1 medium onion; 3 cloves garlic; 2 tablespoons olive oil; 14 1/2 ounces canned tomatoes; 1 teaspoon fresh thyme; 1 teaspoon fresh basil; 1/2 teaspoon salt; 1/4 teaspoon black pepper

Chicken Ratatouille with Fresh Herbs

ChickenFrenchStovetopDinnerWeekendQuick

This Chicken Ratatouille is a delightful twist on the classic French vegetable dish, incorporating tender chicken pieces for added protein. It's a simple yet flavorful meal that's perfect for a weeknight dinner, bringing together fresh vegetables and aromatic herbs.

Prep Time

15 min

Cook Time

30 min

Serves

4 servings

Difficulty

easy

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Ingredients

Equipment Needed

large skillet
cutting board
knife
spatula

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Chicken Ratatouille with Fresh Herbs

Recipe Assistant

Ingredients

Ingredients

Equipment Needed

Step 1: Prepare the chicken.

Step 2: Cook the chicken.

Step 3: Sauté the aromatics.

Step 4: Cook the vegetables.

Step 5: Combine and simmer.

Step 6: Season and serve.