Classic Homemade BBQ Sauce for Grilling and Smoking
This classic homemade BBQ sauce strikes the perfect balance between sweet, tangy, and smoky flavors that complement any grilled or smoked meat. Unlike store-bought versions loaded with preservatives, this sauce uses simple pantry ingredients to create a complex flavor profile that enhances rather than masks your barbecue.
Prep Time
10 min
Cook Time
25 min
Serves
2 cups
Difficulty
easy
Ingredients
Ingredients
Techniques: Simmering, reduction, flavor balancing
Equipment
Spoon
Airtight Storage Container
Whisk
Glass
Saucepan
This BBQ sauce comes together quickly on the stovetop, requiring just basic whisking and simmering techniques. The key is gentle heat and patience to allow the flavors to meld and concentrate.
For best results when grilling, apply this sauce during the last 10-15 minutes of cooking to prevent burning the sugars. Always keep a portion separate for serving to avoid cross-contamination.