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Pecan Pie

SouthernChristmasDessertOvenPecansSpecial Occasion

Pecan pie is a beloved Southern dessert that combines a sweet, gooey filling with crunchy pecans. Perfect for holidays or any special occasion, this pie is sure to impress your guests.

Prep Time

20 min

Cook Time

1 hr

Serves

8 servings

Difficulty

medium

Ingredients

Equipment Needed

Mixing bowl
Whisk
Measuring cups
Measuring spoons
Pie dish
Oven

Important Allergy Notice: While we strive to provide accurate ingredient information, please be aware that our recipes may contain common allergens such as peanuts, tree nuts, dairy, eggs, wheat, soy, shellfish, and fish. Always check ingredient labels carefully and consult your healthcare provider if you have any food allergies before preparing any recipe from this site.

Pecan Pie

Ingredients

Ingredients

Equipment Needed

Step 1

Step 2: Make sure there are no lumps in the mixture.

Step 3: Reserve a few pecans for garnishing the top if desired.

Step 4

Step 5: Check the pie after 45 minutes; if the edges are browning too quickly, cover them with foil.

Step 6: This allows the filling to set properly.