Homemade Spiced Apple Cider
This homemade spiced apple cider brings the essence of autumn into your kitchen with its warm, aromatic blend of fresh apples and fragrant spices. Perfect for cozy gatherings or quiet evenings by the fire, this comforting beverage is surprisingly simple to make from scratch and far superior to store-bought versions.
Prep Time
15 min
Cook Time
2 hrs
Serves
8 servings (about 2 quarts)
Difficulty
easy
Ingredients
Ingredients
Equipment
Measuring Cups And Spoons
Potato Masher Or Wooden Spoon
Fine-mesh Strainer Or Cheesecloth
Heat-resistant Mugs For Serving
Large Bowl Or Pitcher For Strained Cider
This homemade spiced apple cider is incredibly forgiving and adaptable. The recipe below creates a balanced, aromatic cider, but feel free to adjust the spices to suit your taste preferences. The key is to simmer slowly to extract maximum flavor from the apples and spices.
For an adult version, add a splash of bourbon, rum, or brandy to each serving. You can also make this recipe in a slow cooker - combine all ingredients and cook on low for 6-8 hours instead of simmering on the stovetop.