Name: Chicken Quiche Lorraine
Prep time: 00:20:00
Cook time: 00:40:00
Total time: 1 h
Yield: 6 servings
Cuisine: French
Ingredients: 4 large Eggs; 1 piece Pie crust; 1 pound Chicken breast; 1 cup Heavy cream; 1/2 cup Milk; 1 cup Gruyère cheese; 1/2 cup Bacon; 1/2 cup Onion; 1/2 teaspoon Salt; 1/4 teaspoon Black pepper; 1/4 teaspoon Nutmeg

Chicken Quiche Lorraine

ChickenFrenchStovetopDinnerOvenBrunchWeeknightWeekend

Chicken Quiche Lorraine is a delightful twist on the classic French dish, combining tender chicken with creamy Gruyère cheese and crispy bacon. This savory pie is perfect for brunch or a light dinner, offering a rich and satisfying flavor profile.

Prep Time

20 min

Cook Time

40 min

Serves

6 servings

Difficulty

medium

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Ingredients

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Chicken Quiche Lorraine

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Ingredients

Ingredients

Step 1: Preheat the oven.

Step 2: Prepare the pie crust.

Step 3: Mix the egg and cream mixture.

Step 4: Combine all filling ingredients.

Step 5: Fill the pie crust.

Step 6: Bake the quiche.

Step 7: Cool and serve.