Name: Spaghetti Carbonara
Prep time: 00:10:00
Cook time: 00:20:00
Total time: 30 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 12 ounces spaghetti; 4 ounces pancetta or guanciale; 3 large eggs; 1 cup Parmesan cheese; 1 teaspoon black pepper; 1/2 teaspoon salt; 1 tablespoon olive oil; 2 cloves garlic

Spaghetti Carbonara

ItalianPastaStovetopDinnerWeeknight

Spaghetti Carbonara is a classic Italian pasta dish that combines creamy eggs, savory pancetta, and sharp Parmesan cheese to create a rich and satisfying meal. This easy recipe is perfect for a quick weeknight dinner that feels indulgent yet is simple to prepare.

Prep Time

10 min

Cook Time

20 min

Serves

4 servings

Difficulty

easy

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Ingredients

Important Allergy Notice: While we strive to provide accurate ingredient information, please be aware that our recipes may contain common allergens such as peanuts, tree nuts, dairy, eggs, wheat, soy, shellfish, and fish. Always check ingredient labels carefully and consult your healthcare provider if you have any food allergies before preparing any recipe from this site.

Spaghetti Carbonara

Recipe Assistant

Ingredients

Ingredients

Step 1: Cook the spaghetti until al dente.

Step 2: Cook pancetta until crispy.

Step 3: Whisk eggs, cheese, and pepper.

Step 4: Combine pasta with egg mixture off heat.

Step 5: Season and serve immediately.