Creamy White Chicken Chili

Follow these steps to create a delicious white chicken chili.

1. Step 1: Sauté the onion until translucent

   In a large pot, heat the olive oil over medium heat. Add the diced onion and sauté until translucent, about 5 minutes.

2. Step 2: Cook garlic until fragrant

   Add the minced garlic and cook for an additional minute until fragrant.

3. Step 3: Bring to a simmer

   Stir in the shredded chicken, white beans, chicken broth, green chilies, cumin, chili powder, salt, and pepper. Bring to a simmer.

4. Step 4: Stir in cream cheese until melted

   Reduce heat and stir in the cream cheese until melted and well combined.

5. Step 5: Simmer and adjust seasoning

   Simmer for 15 minutes, stirring occasionally. Adjust seasoning if necessary.

6. Step 6: Garnish with cilantro and jalapeños

   Serve hot, garnished with chopped cilantro and sliced jalapeños.

Serve with tortilla chips or cornbread for a complete meal.