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Smoky Carolina-Style Beef Short Ribs

Bobby Ray Parker profile picture
By Bobby Ray Parker
Smoky Carolina-Style Beef Short Ribs styled food shot

Experience the rich, smoky flavors of North Carolina with these Carolina-style beef short ribs. Infused with a tangy marinade and slow-smoked to perfection, this dish brings the essence of Southern barbecue to your table. Perfect for a weekend gathering, these ribs are sure to impress your family and friends.

Prep Time
20 min
Cook Time
5 hrs
Serves
4 servings
Difficulty
medium

Ingredients

Equipment Needed

  • Smoker or grill
  • Large bowl
  • Resealable plastic bag or shallow dish
  • Paper towels
  • Meat thermometer

Important Allergy Notice: While we strive to provide accurate ingredient information, please be aware that our recipes may contain common allergens such as peanuts, tree nuts, dairy, eggs, wheat, soy, shellfish, and fish. Always check ingredient labels carefully and consult your healthcare provider if you have any food allergies before preparing any recipe from this site.