Name: Salmon Tacos with Avocado Crema
Prep time: 00:15:00
Cook time: 00:15:00
Total time: 30 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 1 Lime; 1/2 teaspoon Salt; 1 Avocado; 1/2 Jalapeño; 1 pound Salmon fillets; 1 teaspoon Garlic powder; 1/2 teaspoon Black pepper; 1/2 cup Sour cream; 1 cup Red cabbage; 2 tablespoons Olive oil; 1 teaspoon Cumin; 8 Corn tortillas; 1/4 cup Cilantro; 1/4 cup Red onion

Salmon Tacos with Avocado Crema

MexicanStovetopDinnerOvenQuickLunchSalmon

These Salmon Tacos with Avocado Crema are a delightful twist on traditional tacos, offering a fresh and flavorful experience. The creamy avocado sauce complements the perfectly baked salmon, making it a perfect meal for any occasion.

Prep Time

15 min

Cook Time

15 min

Serves

4 servings

Difficulty

easy

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Ingredients

Equipment Needed

Oven
Baking sheet
Parchment paper
Small bowl
Skillet

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Salmon Tacos with Avocado Crema

Recipe Assistant

Ingredients

Ingredients

Equipment Needed

Step 1: Preheat the oven.

Step 2: Prepare the marinade.

Step 3: Marinate the salmon.

Step 4: Bake the salmon.

Step 5: Prepare the avocado crema.

Step 6: Warm the tortillas.

Step 7: Flake the salmon.

Step 8: Assemble the tacos.