Overview

Operating since the 1960s in Philadelphia's Roxborough neighborhood, Dalessandro's Steaks has earned a reputation as one of the city's premier cheesesteak destinations. Unlike the more tourist-oriented spots in Center City, Dalessandro's maintains a loyal local following who appreciate its consistently excellent quality. The shop is known for its finely chopped ribeye steak (rather than the sliced style of some competitors), generous portions, and perfectly balanced ratio of meat, cheese, and bread. Despite its somewhat out-of-the-way location compared to downtown cheesesteak spots, food enthusiasts and cheesesteak aficionados regularly make the pilgrimage to Dalessandro's, often resulting in substantial wait times during peak hours.