Overview

Located directly across from Pat's King of Steaks, Geno's Steaks was founded in 1966 by Joey Vento and has been part of the famous cheesesteak rivalry that defines Philadelphia's food scene. With its bright neon lights and distinctive orange decor, Geno's is impossible to miss. The establishment prides itself on using thinly sliced ribeye steak rather than chopped meat, creating a different texture and taste experience compared to its competitor across the street. Geno's has been featured in countless food shows and travel programs, cementing its status as a Philadelphia landmark.