Overview

Pike Place Chowder has become a Seattle institution since opening in 2003. Located in the historic Pike Place Market, this small eatery has gained international recognition, winning the Great Chowder Cook-Off in Newport, Rhode Island multiple times. Their reputation for exceptional seafood chowders has created a perpetual line of eager customers that often stretches around the block, especially during tourist season. The restaurant's commitment to using fresh, local ingredients has made it a must-visit destination for seafood lovers visiting Seattle.